Brick & Mortar Menu (Update 2025)
Welcome to Brick & Mortar, a culinary gem located in downtown St. Petersburg, Florida. This restaurant offers a refined take on New American cuisine, seamlessly blending rustic charm with modern aesthetics. Each dish is crafted with fresh, high-quality ingredients, ensuring a rich tapestry of flavors.
The menu features standout highlights such as:
- Ahi Tuna Tartare - a refreshing starter bursting with flavor
- Beet Salad - a colorful blend of textures and tastes
- Short-Rib Pasta - renowned for its braised short ribs and homemade fat noodles
- Duck Confit - a flavorful favorite expertly prepared
- Decadent Flourless Chocolate Cake - a must-try for dessert lovers
Emphasizing outstanding service, the friendly and knowledgeable staff enhance the dining experience through thoughtful wine pairings and attentive service. Whether you're celebrating a special occasion or enjoying a casual dinner, Brick & Mortar promises a culinary adventure you won’t soon forget.
Plates For Sharing
Hand Cut Truffle Parmesan Fries
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Carpaccio Of Beef Tenderloin With House Made Ravioli
Tenderloin carpaccio, house ravioli stuffed with soft poached egg & goat cheese mousse, white truffle oil, shaved parmesan, bloomed capers. Consumer advisory: consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Chef's Market Ceviche
Market fresh seafood marinated in fresh citrus juice with chef's choice of acconsumer advisory: consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Charred Slow Braised Octopus
Featuring toasted pine nuts, heirloom grape tomatoes, wine macerated gold raisins, castelvetrano olive, olive & caper tapenade
"Gambas Afillo” Featuring Gulf Shrimp
White beans, garlic, crushed red pepper, lemon, white wine, grilled baguette
B&M Farmer's Board
Chef's selection of artisan charcuterie & cheese served with house pickled vegetables, crostini & chef's choice of house accompaniments
Ahi Tuna Tartar With Cucumber Kimchi
Cucumber kimchi, avocado, sesame, scallion, candied ginger, crispy shrimp crackers. Consumer advisory: consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Steamed Pei Mussels With Chorizo & Bleu Cheese
Seafood & pork broth, white wine, shallots, tomato, fresh basil, grilled baguette
Curry & Spice Rubbed Smoked Pulled Pork Poutine
Hand cut fries, red curry gravy, queso fresco, pickled onion, cilantro, jalapeno, radish
Gambas A La Gallega
Gulf shrimp prepared with blistered tomato, lemon preserve, potato, jalapeno, chili oil & sherry, grilled baguette
Caramelized Onion And Cheese Tart
Caramelized sweet onion, goat, parmesan and blue cheese, roasted tomato
Flatbread Of Prosciutto & Fig Preserves
House made flatbread, fig preserves, prosciutto, bleu cheese, arugula, reduced balsamic
Roasted Mushroom Flatbread
House made flatbread, roasted mushroom duxelle, roasted mushrooms, parmesan, fresh herb pesto, arugula
Roasted Beet Salad With Confit Shallot & Almond Vinaigrette
Goat cheese, toasted pumpkin seed, radish, beet gastrique, greens
Seasonal Farm Market Salad
Please ask your server about our seasonal market salad feature
Garden
Mains
Seared Espresso Rubbed Slow Braised Short Rib
Creamy parmesan polenta, roasted brussels sprout leaves, shaved parmesan
Bouillabaisse Of Seafood With Coconut & Spicy Red Curry Broth
Gulf shrimp, market fresh fish & shellfish, kaffir lime & ginger, grilled baguette
Seared Filet Of Beef Tenderloin With Hand Cut Truffle Parmesan Fries
7 oz hand cut filet, fresh herb chimmichurri, smoked bone marrow & chipotle butter. Consumer advisory: consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Five Spice Confit Of Duck Leg Quarter With Pearl Cous Cous
Tikka masala spiced pearl cous cous, house creme fraiche, kaffir
House Bucatini Pasta With Crispy Truffled Mushrooms & Pine Nut Butter
House made pasta, coddled egg, grated locally handmade cortez bottarga
B&M Burger
House ground tenderloin filet & short rib, bacon onion jam, aged white cheddar, arugula, roasted garlic aioli. Consumer advisory: consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Citrus And Herb Brined Natural Chicken Breast With Potato Gratin
Gold potato gratin with parmesan & gorgonzola, roasted mushrooms, pan jus
Roasted Beets With Gold Potatoes, Sherry & Chili Oil
Blistered tomato, lemon preserve, pickled red onion with torn flatbread (vegan option)
Pulled Slow Braised Short Rib Fat Noodles
Pulled espresso rubbed braised short rib, house made pasta, braising jus, fresh peas, mint, citrus, crispy brussels sprouts, blistered tomato, shaved parmesan.
Coke
Diet Coke
Sprite
House Brewed Iced Tea
San Pellegrino Sparkling Water
Aqua Panna Still Water
Proudly Serving Locally Roasted Kahwa Coffee
Espresso
Beverages
Brick & Mortar - White & Pink
Urban Riesling, Mosel, Germany 2017
Cora Pinot Grigio, Veneto, Italy 2018
Fabre En Provence, Cotes De Provence, France 2018
Delinquente Wine Co. Pretty Boy Rose, Riverland, Australia 2018
Landhaus Mayer, Gruner Veltliner, Austria 2017
Domaine Skouras Moscofilero, P.g.i. Peloponnese, Greece
Bethel Heights Pinot Gris, Rogue Valley, Oregon 2016
Bonny Doon Vineyards Picpoul, Beeswax Vineyard, Central Coast, California 2017
Groth Sauvignon Blanc, Napa Valley, California 2018
Dashwood Sauvignon Blanc, Marlborough, New Zealand 2017
Jean Marc Barthez By Mary Taylor Wines, Bordeaux Blanc, France 2018
Franz Keller Pinot Blanc "Vom Loss", Baden-Kaiserstuhl, Germany 2018
Pacificana Chardonnay, Coastal California 2017
Treana Chardonnay, Central Coast, California 2015
Van Duzer Pinot Noir, Willamette Valley, Oregon 2016
Chateau La Grange Clinet Grande Reserve, Cotes De Bordeaux, France 2016
Chateau Blaignan, Grand Vin De Bordeaux, Cru Bourgeois, Medoc, France 2015
Delinquente Wine Co. Bullet Dodger Montepulciano, Riverland, Australia 2018
Goose Ridge Estate Vineyards Estate Red Blend, Columbia Valley, Washington 2016
Angels & Cowboys, Proprietary Red, Sonoma County, California 2016
Skaramuca Plavac, Peljesac Peninsula, Coastal Croatia 2016
Denthis, "Stamnaki" Agiorgitiko, Peloponnese, Greece 2018
Sophie Sladou By Mary Taylor Wines, Valencay, Loire, France 2016
Diamandes Perlita Malbec Syrah, Mendoza, Argentina 2016
Brady Vineyard Cabernet Sauvignon, Paso Robles, California
Aguijon De Abeja Cabernet Sauvignon, Argentina 2012
Brick & Mortar - Red
Brick & Mortar - Bubbles
Louis Roederer Brut Premier, Champagne, France
Antoine Muller Brut Blanc De Blanc, Alsace, France
Pinord "La Dama" Cava Brut Rose, Spain
Cycle Brewing, Cream & Sugar Please Porter, St. Pete
(Brewed across the street!)
Cigar City Brewing, Jai Alai Ipa, Tampa
St. Pete Brewery, Orange Wheat, St. Pete
(Brewed on the next street!)
Brick & Mortar - Craft Draft
Brick & Mortar - Craft Bottle & Cans
Founder's, All Day Ipa, Michigan
3 Daughters Brewing, Beach Blonde Ale, St. Petersburg
Cigar City, Maduro Brown Ale, Tampa
J Dubb's Up Top Ipa, Sarasota
Motorworks Brewing "Pulp Friction" Grapefruit Ipa, Bradenton
Mama's Little Yella Pils, North Carolina
Bell's Oberon Wheat Ale, Michigan
Bell's Two Hearted Ale, Michigan
Founder's Porter, Michigan
Fat Tire, Amber Ale, Colorado
Lagunitas, Czech Style Pilsner, California
Lagunitas, "Little Sumpin', Limited Release "Sumpin'" Ale, California
Lavender Panna Cotta
Jamon, marcona almonds, artisan bleu cheese, local honey drizzle
House Chocolate Cake With Chocolate Espresso Ganache
Dense chocolate cake, fresh cream
Glazed Donut Bread Pudding With Toasted Coconut
Coconut tres leches sauce
Proudly Serving Locally Roasted Kahwa Coffee And Espresso
Sweet Bites
Others
Seasonal Salad Feature
Please ask your server about our current seasonal feature
Handcut Truffle Fries
Parmesan, fresh herbs, truffle oil, garlic aioli
Carpaccio Of Beef Tenderloin With House Ravioli
Soft poached egg & goat cheese mousse stuffed ravioli, truffle, parmesan, bloomed capers
Ahi Tuna Tartar
Sushi grade tuna, kimchi, candied ginger, wasabi aioli, avocado, cilantro, shrimp chips
Gambas Al Ajillo
Gulf shrimp, white beans, garlic, red pepper, lemon, baguette
Curry Spice Smoked Pulled Pork Poutine
Red curry gravy, pickled onion, jalapeno, cilantro, queso fresco
Roasted Octopus
Olive tapenade, pine nuts, raisin, tomato, labneh
Braised Short Rib
Braised short rib with housemade "fat" noodles peas, mint, citrus zest, crispy brussels sprouts, parmesan
Filet & Frites
7oz. filet with handcut truffle fries; please inquire about tonight's featured preparation
Vegan Pearl Cous Cous
Asparagus, tomato, lemon preserve, herbs, tahini green goddess, pickled onion, pepita
Bucatini Alla' Amatriciana
Housemade bucatini, house pancetta, charred onion, fresno chili, tomato, parmesan, burrata
Fresh House Made Cavatelli With Roasted Mushrooms
Whipped herb goat cheese, pine nuts, fresh herbs, parmesan
Confit Of Duck & Curried Cous Cous
House labneh, kaffir lime, herb salad
Braised Short Rib With House "Fat”Noodles
Peas, mint, citrus zest, crispy brussels sprouts, parmesan
House Made Bucatini With Spiced Bolognese
House bolognese of pork & beef, orange zest, burrata
Fresh House Cavatelli With Roasted Mushrooms
Goat cheese, pine nuts, mint, citrus zest, brussels sprouts, peas, confit tomato & parmesan